If you want a bit more detail… |
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Our traditional Middle Eastern method gently rotates the nuts, eliminating any damage to their structure, which can cause a loss of flavour. Definitely not the Cranberry way!
What’s more, we don’t fry or add oil. So not only are our nuts healthier, but they’re free from the foreign flavours that oil can introduce. As a result, our nuts have a defined, delicious taste. Want a top tip? A dark ring inside a nut, particularly a cashew, is a telltale sign it’s been fried not roasted. So keep your eyes peeled! |